Tuesday, 11 June 2013

FRIED SATAY

1 kg meat cut into cubes
2sudu coriander
1 tablespoon mild anise
sweet little skin
5 cloves garlic Puth
2 tablespoons cornstarch
7biji red onion
a little ginger
2-5 cm ginger
3 tablespoons sugar medium
Medium 2sudu oyster sauce
salt to taste

how to do?
coriander, cinnamon and anise fried without oil. Finely ground.
Garlic, onion, ginger and ground ginger.
Mix the ground ingredients, sugar, oyster sauce, salt and cornstarch together with meat. Ensiled for 1 hour.
Heat oil and fry the meat marinate ...
'm able to eat ....

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